Introduction:
The maximum concavity of the base of the vessel is to be not more than 0.05mm. The base of the vessel is not to be convex.
Conform to standard:
IEC60335-2-6 Figure 101
Technical Specification:
Diameter of cooking zone | Approximate Dimension | ||
(mm) | a(mm) | b(mm) | c(mm) |
≤110 | 110 | 140 | 8 |
〉110≤145 | 145 | 140 | 8 |
〉145≤180 | 180 | 140 | 9 |
〉180≤220 | 220 | 120 | 10 |
〉220≤300 | 300 | 100 | 10 |
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